AFBF President Bob Stallman: Your Democracy, Your Vote, Your Responsibility

AFBF President
Bob Stallman

Tuesday, Nov. 6, 2012 is a very important day. Not because a Democrat may be reelected as the U.S. President or because a Republican may ascend to the office. Tuesday Nov. 6 is significant because on that day we will all have a say in the future direction of our government as we cast our votes at ballot boxes across America.

Because many brave Americans have fought to ensure this inalienable right, it is all of our responsibility as citizens to uphold it by engaging in the political process. This is crucial to a functioning democracy. George Bernard Shaw best stated this sentiment when he said, “Democracy is a device that ensures we shall be governed no better than we deserve.”

Road to the White House

At the top of the political rung this election are two qualified candidates seeking the presidency. And while the American Farm Bureau remains bipartisan and does not support one candidate over the other, we are most definitely politically active. We encourage Farm Bureau members to study the issues and assess how each of these two candidates would treat U.S. agriculture and our rural communities.

President Barack Obama and Governor Mitt Romney recently took time to answer an AFBF questionnaire on important agricultural issues and how their administrations would work with farmers and ranchers. From the past four years, we know where President Obama has stood on many Farm Bureau priority issues. For example, he has shown his support for AFBF-supported trade agreements, home grown energy sources and passage of the farm bill. But, he has also overseen the Environmental Protection Agency’s power grab on environmental issues impacting farmers.

Obama & Romney Outline Positions on Farm Issues



Photo by Scout Tufankjian

President Barack Obama and Republican nominee Mitt Romney recently spelled out their positions on agriculture issues for the American Farm Bureau Federation. In a questionnaire, both candidates went into detail about their positions on energy, environmental regulations, farm labor and more.

Every four years, the American Farm Bureau Federation asks the Democratic and Republican presidential nominees to address the issues that concern farmers and ranchers most. This election, energy issues and farm policy are the driving forces in the candidate’s responses.

“Our rural communities, farmers and ranchers can increase our energy independence and boost the transition to a clean energy economy,” Obama responded. “Last year, rural America produced enough renewable fuels like ethanol and biodiesel to meet roughly 8 percent of our needs, helping us increase our energy independence to its highest level in 20 years…and the new Renewable Fuel Standard helped boost biodiesel production to nearly 1 billion gallons in 2011, supporting 39,000 jobs.”

Romney, too, supports the RFS and other agriculture-derived energies.

Va. agricultural exports reached record high in 2011



A view of the Port of Norfolk
By USDA



Gov. Bob McDonnell announced on March 13 that the commonwealth exported a record $2.35 billion in agricultural products in 2011, an increase of more than 6 percent from 2010 and more than 2 percent from 2009.

McDonnell spoke during the opening lunch at the Governor’s Conference on Agricultural Trade.

“Agriculture and forestry are vitally important to economic growth in Virginia,” he said. “With more than one-quarter of farm cash receipts attributable to export sales, continuing to grow Virginia’s agribusiness exports is a priority for my administration. … Exports are key factors in keeping our economy moving forward, and they support jobs, from our farms to our outstanding air, land and sea ports.”

Virginia’s strong position in the global marketplace is due in part to its diversified portfolio of products and export markets. Top export products in 2011 included soybeans; poultry; wheat; pork; lumber and wood products; corn; animal feed; leaf tobacco; fats and oils; cotton; marine and aquaculture products; fresh vegetables; raw peanuts; hides and skins; processed foods and beverages, including wine.

Virginia’s top three ag export markets in 2011 were Morocco, with exports totaling more than $360 million in 2011; China, which saw its exports from Virginia grow to $304 million; and Canada, with exports of $220 million.

Todd P. Haymore, Virginia Secretary of Agriculture, said in a Op/Ed piece in the Richmond Times-Dispatch for every $1 of agricultural products exported, another $1.40 is generated by in-state activities, such as processing, packaging and shipping. Importantly, exports generated nearly 30 percent of annual farm cash receipts last year.