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| New fence line along a creek on a Lake Anna farm |
For decades farmers have participated in voluntary conservation programs to address water quality on their operations, watersheds, and the Chesapeake Bay. Those practices include nutrient management, no-till, cover crops, buffers, and stream fencing and numerous others. As a result of implementation of these practices, water quality improvements have been recognized and achieved. Virginia has relied on voluntary incentive based conservation practices in partnership with farmers in order to achieve the improvements in water quality. These conservation practices were developed by both federal and state agencies. The funding for these practices is a combination of farmer’s share in conjunction with either state or federal funds. In Virginia, these practices are part of the Agriculture Conservation Best Management Practices Program.
One of the strongest elements of successful implementation of these practices is the technical assistance provided as well as adequate, consistent and reliable funding of the program. Farm Bureau is making the case at the General Assembly that more funding is needed for both.
From previous deposits, DCR reports that a little over $21.7 million will be made available for agriculture conservation practices in fiscal year 2013 (FY 2013) which begins July 1, 2012 and $14.4 million in fiscal year 2014 (FY 2014) which begins July 1, 2013. This is a decrease in funding from the funds available in fiscal year 2012. In addition, the local Soil and Water Conservation Districts (SWCD) operational and technical assistance funding was cut by $2.046 million.